Dairy-free Bakes Fit for a Queen - Pure Free From

Dairy-free Bakes Fit for a Queen

As bakers up and down the county dust off their aprons and get their mixing bowls at the ready ahead of the Platinum Jubilee weekend, Pure is on hand to help get you started with a Royal line-up of dairy-from recipes to kick off the celebrations.

  1. Victoria Sponge

A British classic – we couldn’t not include the renowned Victoria Sponge to our list. For a dairy-free twist on the classic, try our recipe made with Pure Spread to achieve a light and fluffy sponge that will be so delicious, you’ll be turning people away for more.

  1. Scones

It doesn’t matter whether you’re on side cream then jam or jam then cream, scones are just sweet enough, and the perfect companion to your cup of tea. Try this wonderfully simple, dairy-free recipe from A Mummy too.

  1. Vegan flapjacks

Flapjacks, the simple and traditional bake that you can even recruit a few of your younger attendees to help you make. Try this dairy-free, vegan recipe – perfect if you’re short on time and need to whip a sweet treat together in record time.

  1. Pear, Blackberry and Pecan Layer Cake

A showstopper of a bake that deserves to be the centre of the table for your Jubilee celebrations! Sure to be an instant crowd-pleaser and a full-on flavourful sensation, this spectacular bake is worth rising to the challenge for.

  1. Vegan sausage rolls

For the savoury element of the day, no tea party is complete without sausage rolls and these vegan beauties are made with a delightful dairy-free pastry using Pure Spread – just what you need to complete your spread of bite-sized food. ?


Now you’re ready to help turn Britain red, white and blue in honour of Her Majesty’s Platinum Jubilee. Happy Baking!


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